Sushi: The Global Catch [2012] (MKV/720p/AAC)
English | Size: 2.18 GB (2,339,824,495 bytes)
Category: Tutorial
From Texas to Seattle and New York to Moscow, the demand for sushi, a cuisine formerly found only in Japan, has grown exponentially and a multi-million dollar industry has been created to support it. In a rush to please a hungry public, the expensive delicacy has become common and affordable, appearing in restaurants, supermarkets and even fast food trailers. The traditions requiring 7 years of apprenticeship in Japan have given way to quick training and mass-manufactured solutions elsewhere. This hunger for sushi has come at a price and has the potential to upset the ecological balance of the world's oceans, leading to a collapse of all fish species.




This timely documentary - winner of the Special Jury Prize at the 2011 Seattle International Film Festival and the Audience Award at the 2012 San Francisco Green Film Festival - poses some important questions that all sushi lovers should give thought to before placing their next order of sushi.


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