Spain and the World Table
pdf | 26.36 MB | English | Author :Martha Rose Shulman | 978-0756688998 | 2011 | DK ADULT; Reprint edition


Book Description :

From twenty-five of Spain's and the US's leading chefs, from Manolo de la Osa to Norman van Aken, Spain and the World Table presents 125 accessible recipes from the CIA's "Worlds of Flavor" International Conference and Festival.

Category : | Spanish Cooking, Food & Wine

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